The Menu
-
Appetizer
- Charcuterie Platter
- Sauteed Sea Scallops
- Beef Tartar
- Smoked Salmon
Salad
- Caesar Salad
- Spinach Salad
- Nicoise Salad
- Tomato and Onion
- Waldorf Salad
Meat
- Smoked Pork Belly
- Braised Beef Brisket
- Roast Spring Chicken
- Ducl Leg Confit
- Beef Strip Loin
